field&flower recently served in the Virgin Media Louder Lounge at V Festival. We all had a great time and met lots of really nice people. The field&flower team worked tirelessly all weekend to serve 2200 spit-roasted Gloucester old-spot pork baps, 1200 Hereford steak baguettes with rocket and caramelized red onion, and 1000 shredded Somerset lamb flat breads.
The field&flower kitchen was based in the louder lounge and we opened for the evening service which finished just in time for the headliners, Kasabian and Kings of Leon.
The field&flower cotton bags were a hit with the guests,
The field&flower Gloucester old-spot pork baps were served with a homemade spiced apple sauce and homemade stuffing.